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oktoberbier 18
by Brewer 110147 on 10/16/2018
Recipe Type: All Grain
Batch Size: 180.0002 Liter(s)
Boil Size: 180.0002 Liter(s)
Boil Time: 60 min
Efficiency: 68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, CaraHell - DE, Flaked Oats - US, Wheat Malt - DE, Pilsner - DE, Spalt Hops, Cascade Hops, Wyeast French Saison 3711 Homebrew Yeast.
name
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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180.00
Gallons
Liters
Batch Size
180.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.011
FG
34.2 IBU (tinseth)
Bitterness
0.59
BG:GU
8.6 ° SRM
Color
68%
Efficiency
6.0 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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