Märzen
https://brewgr.com/Media/img/mug/12_d.jpg
https://brewgr.com/Media/img/mug/12_t.jpg
Oktober
by FIUZA on 10/10/2018
All Grain
20 Liter(s)
30 Liter(s)
60 min
68%
Oktoberfest
20% - Melanoidin Malt - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.009
FG
-
27.6 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
12.1° SRM
Color
-
68%
Efficiency
-
5.5% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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