This recipe has been brewed 1 time(s)
Brew Session: Pale Ale
TNewton
3/23/2013 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Pale Ale
American Pale Ale
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.015 FG
- 52.0 IBU (brewgr) Bitterness
- 0.89 BG:GU
- 10.1° SRM Color
- 70% Efficiency
- 5.6% ABV Alcohol
- 197 per 12oz Calories