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30 gal sour
by LostCreekChaz on 10/5/2018
Recipe Type: All Grain
Batch Size: 30 Gallon(s)
Boil Size: 35 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - DE, Unmalted Wheat - BE, Vienna - DE, Spelt Malt - DE, Aromatic Malt - UK
, White Labs Abbey Ale WLP530 Homebrew Yeast.
25% - Unmalted Wheat - BE
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
30.00
Gallons
Liters
Batch Size
35.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.005
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
4.2 ° SRM
Color
65%
Efficiency
5.8 % ABV
Alcohol
163 per 12oz
Calories
Clone This Recipe
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