Irish Red Ale Recipe - Irish Red

Recipe Info

Recipe Image

Irish Red

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Fuggles Hops, East Kent Goldings Hops, Lallemand BRY-97 Homebrew Yeast, Irish Moss, Whirlfloc Tablet.

Fermentables

87% - Maris Otter Pale - UK
10
38
2
Mash
13% - Caramel/Crystal 60 - US
1.5
36
60
Mash

Hops

Fuggles
0.7
Pellet
Boil
60 min(s)
5.9
13.1
East Kent Goldings
0.5
Pellet
Boil
10 min(s)
2.5
1.4
Fuggles
0.5
Pellet
Boil
10 min(s)
5.9
3.4

Yeast

Lallemand BRY-97
70%

Other Stuff

Irish Moss
0.5
tsp
Boil
Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
First wort hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 201 per 12oz Calories
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