strong scoth quality Recipe

Recipe Info

Recipe Image

strong scoth quality

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special Roast - US, Melanoidin Malt - US, Aromatic Malt - US, Chocolate Rye Malt - DE, Special B - BE, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

83% - Maris Otter Pale - UK
6.8
38
3
Mash
6% - Special Roast - US
0.454
33
50
Mash
3% - Melanoidin Malt - US
0.227
37
20
Mash
3% - Aromatic Malt - US
0.227
35
20
Mash
3% - Chocolate Rye Malt - DE
0.227
34
250
Mash
3% - Special B - BE
0.227
30
180
Mash

Hops

Fuggles
25
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

White Labs English Ale WLP002
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

strong scoth quality
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.025 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 26.8° SRM Color
  • 70% Efficiency
  • 8.8% ABV Alcohol
  • 330 per 12oz Calories
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