This recipe has been brewed 1 time(s)
Brew Session: Shattered Glass-Cream ale
Jomamma
10/15/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Shattered Glass-Cream ale
Cream Ale
- 11.00 Gallons Liters Batch Size
- 12.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.012 FG
- 19.0 IBU (tinseth) Bitterness
- 0.36 BG:GU
- 3.9° SRM Color
- 75% Efficiency
- 5.2% ABV Alcohol
- 174 per 12oz Calories