This recipe has been brewed 1 time(s)
Brew Session: Black Smoked IPA
bruce-brews
9/23/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Thx to secondary. SG 1.014 (01 Oct 18); SG 1.008 (03 oct 18)
Recipe Facts
Black Smoked IPA
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.080 OG
- 1.020 FG
- 40.9 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 34.9° SRM Color
- 75% Efficiency
- 7.8% ABV Alcohol
- 277 per 12oz Calories