{"RecipeId":58241,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116751,"Name":"ImPeach Wheat 2.0","Description":"","ImageUrlRoot":null,"StyleId":"1D","StyleName":"American Wheat Beer","BatchSize":5.5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1537499066340)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.051590909090909,"Fg":1.0128977272727273,"Srm":7.7492625519145841,"Ibu":13.447373239636999,"BgGu":0.260653930636136,"Abv":4.9914204545454552,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"5","Ppg":"44","L":"8","Use":"Extract","Id":"307287","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"50","Amt":"5","Ppg":"17","L":"4","Use":"Mash","Id":"307288","IngId":"5337","Name":"Peaches","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.346","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3","Ibu":"3.53573469343513","Id":"418083","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"0.628","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.1","Ibu":"6.63137601269702","Id":"418084","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"2"},{"Amt":"0.214","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"3.28026253350485","Id":"418085","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"85977","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"8","Unit":"lb","Use":"Secondary","Id":"59650","IngId":"9295","Name":"Peaches","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"99363","Rank":"1","Text":"Blanche 5 lbs of peaches and remove skin."},{"Id":"99364","Rank":"2","Text":"Bring water to 155 F. Add peaches and steep for 45 min."},{"Id":"99365","Rank":"3","Text":"Flame out. Stir in light DME."},{"Id":"99366","Rank":"4","Text":"Flame on. Bring water to rolling boil. (~210 F)"},{"Id":"99367","Rank":"5","Text":"Add hops, steep for 60 min."},{"Id":"99368","Rank":"6","Text":"Wort chill temp to 68 F. Rack wort to Primary."},{"Id":"99369","Rank":"7","Text":"Pitch yeast. Ferment 10 days."},{"Id":"99370","Rank":"8","Text":"Place 8 lbs of peaches into secondary carboy."},{"Id":"99371","Rank":"9","Text":"Rack beer over peaches to flavor. Ferment 7 days."}]}