My medium dark ale Recipe

Recipe Info

Recipe Image

My medium dark ale

by on
All Grain + Extract
4 Liter(s)
5 Liter(s)
90 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Dry Malt Extract - Dark - US, Smoked Malt - DE, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

50% - Pale Ale - CA
0.5
37
3
Mash
20% - Dry Malt Extract - Dark - US
0.2
44
18
Extract
30% - Smoked Malt - DE
0.3
37
3
Mash

Hops

Mosaic
5
Pellet
Boil
30 min(s)
12.7
27.1
Mosaic
5
Pellet
Boil
5 min(s)
12.7
7.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Decoction
66
60 min
Mash-Out
Decoction
66
30 min

Special Instructions

1.
Grains for 60 min
2.
Spraymalt for 30 min
3.
10 min 75deg
4.
boil 30min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My medium dark ale
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 217 per 12oz Calories
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