Double IPA Recipe - Drunken Chris IIPA
Double IPA
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Drunken Chris IIPA
by obKNOXious-Brewing on 9/16/2018
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
70%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - DE, Crystal 60L - CA, Crystal 15L - CA, Dry Malt Extract - Light - US, Dry Malt Extract - Extra Light - US, Columbus Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from DIPA.
27% - Dry Malt Extract - Light - US
55% - Dry Malt Extract - Extra Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Or 9 lbs LME-Light instead of 7 lbs DME
Tasting Notes (0)
There aren't any tasting notes logged yet
Drunken Chris IIPA
Double IPA
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.086
OG
-
1.016
FG
-
67.0 IBU (tinseth)
Bitterness
-
0.78
BG:GU
-
11.0° SRM
Color
-
70%
Efficiency
-
9.0% ABV
Alcohol
-
296 per 12oz
Calories
Clone This Recipe
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