English IPA Recipe - Session IPA

Recipe Info

Recipe Image

Session IPA

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
60%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Castle Cara Blond, Flaked Barley - US, Magnum Hops, Amarillo Hops, Chinook Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast, Protafloc.

This recipe was cloned from Rakau Lager.

Fermentables

73% - Maris Otter Pale - UK
4
38
3
Mash
18% - Castle Cara Blond
1
32
8
Mash
9% - Flaked Barley - US
0.5
32
2
Mash

Hops

Magnum
20
Leaf
Boil
60 min(s)
15
34.6
Amarillo
20
Pellet
Boil
10 min(s)
9
8.3
Amarillo
20
Pellet
FlameOut
0 min(s)
9
0.0
Chinook
20
Pellet
Boil
10 min(s)
13
12.0
Chinook
20
Pellet
FlameOut
0 min(s)
13
0.0
Nelson Sauvin
20
Pellet
Boil
10 min(s)
11.3
10.4
Nelson Sauvin
20
Pellet
FlameOut
0 min(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Protafloc
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA
English IPA
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 65.2 IBU (tinseth) Bitterness
  • 1.30 BG:GU
  • 6.7° SRM Color
  • 60% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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