Irish Red Ale Recipe - Rooie Ier

Recipe Info

Recipe Image

Rooie Ier

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dingemans Pale Ale, Dingemans Cara 120 MD™, Weyermann? CaraPils?, Weyermann? Roasted Barley, Weyermann? Melanoidin, Fuggles Hops, Tettnang Hops, Challenger Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Dingemans Pale Ale
4.6
30
5
Mash
3% - Dingemans Cara 120 MD™
0.15
32
47
Mash
9% - Weyermann? CaraPils?
0.5
32
2
Mash
1% - Weyermann? Roasted Barley
0.05
25
375
Mash
5% - Weyermann? Melanoidin
0.3
32
27
Mash

Hops

Fuggles
0
Pellet
Boil
60 min(s)
4.8
0.0
Tettnang
50
Pellet
Boil
60 min(s)
4.5
28.7
Challenger
0
Pellet
Boil
0 min(s)
7
0.0
Northern Brewer
33
Pellet
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rooie Ier
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 13.4° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 165 per 12oz Calories
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