American Pale Ale Recipe - Clone Of Clone Of first partial mash - Amarillo apa-for ray-may change hops

Recipe Info

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Clone Of Clone Of first partial mash - Amarillo apa-for ray-may change hops

by on
All Grain + Extract
23.0002 Liter(s)
9.9999 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
AMERICAN PALE ALE

This recipe was cloned from Clone Of first partial mash - Amarillo apa-for ray-may change hops.

Fermentables

% kg fermentable ppg   L   usage  
44% 2 2-Row - US 32
Mash
11% 0.5 Caramel/Crystal 20 - US 32
20°
Mash
44% 2 Dry Malt Extract - Light - US 44
Extract
4.5 kg

Hops

g variety type usage time AA   IBU  
30 Amarillo Pellet Boil 60 minutes 9.0 29.2
10 Amarillo Pellet Boil 10 minutes 9.0 3.5
10 Amarillo Pellet Boil 5 minutes 9.0 1.9
0 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
0 Amarillo Pellet Dry Hop 14 days 9.0 0.0
50 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
50 Amarillo Pellet 9.0
50 g  

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Clone Of Clone Of first partial mash - Amarillo ap...
American Pale Ale
23.00 Gallons Liters
10.00 Gallons Liters  @  60  min
1.052
1.007
7.4° SRM
70%
34.7 IBU (tinseth)
0.66
5.8% ABV
172 per 12oz
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