Long-aged sour ale. Brewed 8/29/18. Used Skagit Valley Malt with pils (Talisman) and pale/2-row (NZ-151). Mashed 2 hours at 148F with 4.5 gallons; then added 2 gallons at 190F for 10 minutes; vorlaufed then batch sparged; netted 5.5 gallons wort; topped kettle up to 6 gallons with 1/2 gallon water. Boiled 90 minutes. OG was 1.045. Tranferred to a secondary 9/14/18. Tertiary, racked onto 3 lb cherry puree and 1 lb tart cherries 3/11/19. Then racked onto 24 oz raspberries 5/3/19. Bottled 12/16/19. FG was 1.003. Only ended up with about 3 gallons after all the losses.
{"RecipeId":57444,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100026,"Name":"Friek - Sour 20","Description":"Long-aged sour ale. Brewed 8/29/18. Used Skagit Valley Malt with pils (Talisman) and pale/2-row (NZ-151). Mashed 2 hours at 148F with 4.5 gallons; then added 2 gallons at 190F for 10 minutes; vorlaufed then batch sparged; netted 5.5 gallons wort; topped kettle up to 6 gallons with 1/2 gallon water. Boiled 90 minutes. OG was 1.045. Tranferred to a secondary 9/14/18. Tertiary, racked onto 3 lb cherry puree and 1 lb tart cherries 3/11/19. Then racked onto 24 oz raspberries 5/3/19. Bottled 12/16/19. FG was 1.003. Only ended up with about 3 gallons after all the losses.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":6,"BoilTime":60,"Efficiency":0.5,"DateCreated":"\/Date(1535573076183)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0582727272727273,"Fg":1.0174818181818182,"Srm":3.1129977063388097,"Ibu":2.9049063402957911,"BgGu":0.049850186806948069,"Abv":5.2620272727272734,"Calories":197,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"5","Ppg":"34","L":"1","Use":"Extract","Id":"302955","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"31","Amt":"4","Ppg":"37","L":"1","Use":"Mash","Id":"302956","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1","Ppg":"36","L":"4","Use":"Mash","Id":"302957","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"3"},{"Per":"23","Amt":"3","Ppg":"39","L":"1","Use":"Mash","Id":"302958","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"0","Ibu":"0","Id":"325456","IngId":"479","Name":"T90 Aged Lambic Hops","CustomName":"","Rank":"1"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"4.5","Ibu":"2.18548947384516","Id":"325457","IngId":"34","Name":"Styrian Celeia ","CustomName":"","Rank":"2"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.5","Ibu":"0.719416866450629","Id":"325458","IngId":"34","Name":"Styrian Celeia ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.7","Id":"84770","IngId":"3528","Name":"Imperial - Sour Batch Kidz","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Primary","Id":"58881","IngId":"9213","Name":"Wyeast - 5335 Lactobacillus","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[]}