Märzen Recipe - Boltoberfest 2018

Recipe Info

Recipe Image

Boltoberfest 2018

by on
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
75%
Paulaner inspired Oktoberfest

Fermentables

55% - Munich Dark - DE
12
37
15
Mash
45% - Pilsner - DE
10
38
1
Mash

Hops

Hallertau
3
Pellet
Boil
60 min(s)
4.5
23.1

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Irish Moss
2
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mashed at 155, too high for the target

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boltoberfest 2018
Märzen
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

March Beer

Märzen
by Brewer 113768 11/19/2024 12:24:29 PM

Bock NAV 24 50lts

Dunkles Bock
by SerpientedeOro 11/18/2024 12:03:12 AM

Village Idiot Rye Pale Ale

All Grain Recipe
by Brewer 142326 11/15/2024 12:05:50 PM

1904 Pale Ale

All Grain Recipe
by Brewer 137874 11/6/2024 12:30:01 PM
© 2024 by brewgr.com. All Rights Reserved.