American IPA Recipe - The Hayse

Recipe Info

Recipe Image

The Hayse

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Flaked Oats - US, Wheat Malt - DE, Flaked Wheat - US, Golden Promise - UK, Azacca Hops, Cascade Hops, Galaxy Hops, Mosaic Hops, El Dorado Hops, 007 Golden hash Hops, Imperial citrus A20 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Juice Box Part 1.

Fermentables

64% - 2-Row - US
8
37
1
Mash
16% - Munich - Light 10L - US
2
35
10
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
8% - Wheat Malt - DE
1
37
2
Mash
4% - Flaked Wheat - US
0.5
35
2
Mash
4% - Golden Promise - UK
0.5
37
3
Mash

Hops

Azacca
0.75
Pellet
FirstWort
60 min(s)
12.1
28.1
Cascade
1
Pellet
Boil
20 min(s)
6.6
12.4
Cascade
1
Pellet
FlameOut
0 min(s)
6.6
0.0
Galaxy
1
Pellet
FlameOut
0 min(s)
18.1
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
24.1
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
13.7
0.0
007 Golden hash
1
Pellet
FlameOut
0 min(s)
25
0.0
El Dorado
2
Pellet
DryHop
30 day(s)
13.7
0.0
Mosaic
1
Pellet
DryHop
5 day(s)
24.1
0.0
Azacca
1
Pellet
DryHop
5 day(s)
12.1
0.0
Azacca
1
Pellet
DryHop
30 day(s)
12
0.0

Yeast

Imperial citrus A20
76%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Hayse
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 210 per 12oz Calories
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