Belgian Pale Ale Recipe - Belga Pale Ale- teste bjcp

Recipe Info

Recipe Image

Belga Pale Ale- teste bjcp

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
65%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich III - DE, Chinook Hops, Perle Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

92% - Pilsner - DE
4.5
38
2
Mash
8% - CaraMunich III - DE
0.4
34
57
Mash

Hops

Chinook
15
Pellet
Boil
60 min(s)
13
24.7
Perle
20
Pellet
Boil
0 min(s)
8.3
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
75
10 min

Special Instructions

1.
Mostura 68º 60 minutos
2.
Fervura 60 minutos
3.
Fermentação primaria 18º ate 23º
4.
Maturação 5º ate 0º (baixar 1º por dia)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belga Pale Ale- teste bjcp
Belgian Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 8.9° SRM Color
  • 65% Efficiency
  • 4.5% ABV Alcohol
  • 168 per 12oz Calories
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