New pale Recipe

Recipe Info

Recipe Image

New pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Rolled Oats - US, CaraHell - DE, Motueka Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

65% - 2-Row - US
10
37
1
Mash
19% - Wheat Malt - DE
3
37
2
Mash
13% - Rolled Oats - US
2
33
2
Mash
3% - CaraHell - DE
0.5
33
10
Mash

Hops

Motueka
5
Pellet
FlameOut
0 min(s)
7
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Motueka
8
Pellet
DryHop
0 day(s)
7
0.0
Citra
3
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New pale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.5° SRM Color
  • 60% Efficiency
  • 6.4% ABV Alcohol
  • 230 per 12oz Calories
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