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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    87% - Pale Ale - DE
    10% - Flaked Wheat - US
    3% - Acidulated Malt - DE
    5.15 lb kg total fermentables

    Hops

    Galaxy
    16.0
    Amarillo
    0.0
    Amarillo
    0.0
    Galaxy
    0.0
    160 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    CaSO4
    CaCl2
    Whirlfloc
    Clarity Ferm
    Amylase Enzyme

    Mash Steps

    Maltose Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Brutus IPA
    • 23.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.057 OG
    • 1.006 FG
    • 16.0 IBU (tinseth) Bitterness
    • 0.28 BG:GU
    • 3.7° SRM Color
    • 80% Efficiency
    • 6.6% ABV Alcohol
    • 188 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      Gueuze

      OG 0.995
      1.120
      OG: 1.040-1.060 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.000-1.006 / Your FG: 1.006
      IBU 0
      120
      IBU: Varies / Your IBU: 16
      SRM 0
      40
      SRM: 3-7 / Your SRM: 3.7
      ABV 0
      14
      ABV: 5-8 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: Varies / Your BG:GU: 0.28

      Fruit Lambic

      OG 0.995
      1.120
      OG: 1.040-1.060 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.000-1.010 / Your FG: 1.006
      IBU 0
      120
      IBU: Varies / Your IBU: 16
      SRM 0
      40
      SRM: 3-7 / Your SRM: 3.7
      ABV 0
      14
      ABV: 5-7 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: Varies / Your BG:GU: 0.28

      Festbier

      OG 0.995
      1.120
      OG: 1.054-1.057 / Your OG: 1.057
      FG 0.995
      1.120
      FG: 1.010-1.012 / Your FG: 1.006
      IBU 0
      120
      IBU: 18-25 / Your IBU: 16
      SRM 0
      40
      SRM: 4-7 / Your SRM: 3.7
      ABV 0
      14
      ABV: 5.8-6.3 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.32-0.46 / Your BG:GU: 0.28
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