English IPA Recipe - Jolly Goodfellow Redux

Recipe Info

Recipe Image

Jolly Goodfellow Redux

by on
All Grain
35 Gallon(s)
42 Gallon(s)
90 min
80%
Session IPA Inspired by White Shield.

This recipe was cloned from Jolly Good Fellow.

Fermentables

87% - Pale Ale - CA
39.15
37
3
Mash
3% - Crystal 45L - UK
1.35
34
45
Mash
10% - Turbinado - US
4.5
44
10
Late

Hops

Fuggles
13.35
Pellet
FirstWort
90 min(s)
2.3
19.5

Yeast

Wyeast London Ale III 1318
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min
Mash-Out
Infusion
172
30 min

Special Instructions

1.
13.5 gallon mash.
2.
250 Sulfate, 50 Chloride, 25 Sodium.
3.
1.07 ml/Gal of phosphoric acid in mash.
4.
1.615 g/Gal of Gypsum.
5.
0.09 g/Gal of Calcium Chloride.
6.
0.16 g/Gal of Sodium Chloride.
7.
Add turbinado during the whirlpool.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jolly Goodfellow Redux
English IPA
  • 35.00 Gallons Liters Batch Size
  • 42.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 30.0 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 5.4° SRM Color
  • 80% Efficiency
  • 3.8% ABV Alcohol
  • 131 per 12oz Calories
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