Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    21% - Pale Ale - US
    21% - Vienna - US
    5% - Belgian Kiln Amber Malt
    5% - Victory Malt - US
    5% - Oat Malt - UK
    38% - Pumpkin
    1% - Dark Brown Sugar - US
    4% - Maple Syrup - US

    Hops

    Willamette
    9.4
    Willamette
    2.4

    Yeast

    Imperial G01 Stefon
    Imperial L05 Cable Car

    Other Stuff

    Whirlfloc Tablet
    Pumpkin Pie Spice

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.

    Recipe Facts

    Clone Of Pumpalumpagous Ale
    American Amber Ale
    • 7.50 Gallons Liters Batch Size
    • 9.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.054 OG
    • 1.011 FG
    • 11.8 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 17.5° SRM Color
    • 89% Efficiency
    • 5.6% ABV Alcohol
    • 180 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    American Amber Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.054
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.011
    IBU 0
    120
    IBU: 25-40 / Your IBU: 12
    SRM 0
    40
    SRM: 10-17 / Your SRM: 17.5
    ABV 0
    14
    ABV: 4.5-6.2 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.42-0.89 / Your BG:GU: 0.22

    Dunkles Weissbier

    OG 0.995
    1.120
    OG: 1.044-1.056 / Your OG: 1.054
    FG 0.995
    1.120
    FG: 1.010-1.014 / Your FG: 1.011
    IBU 0
    120
    IBU: 10-18 / Your IBU: 12
    SRM 0
    40
    SRM: 14-23 / Your SRM: 17.5
    ABV 0
    14
    ABV: 4.3-5.6 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.18-0.41 / Your BG:GU: 0.22

    Roggenbier

    OG 0.995
    1.120
    OG: 1.046-1.056 / Your OG: 1.054
    FG 0.995
    1.120
    FG: 1.010-1.014 / Your FG: 1.011
    IBU 0
    120
    IBU: 10-20 / Your IBU: 12
    SRM 0
    40
    SRM: 14-19 / Your SRM: 17.5
    ABV 0
    14
    ABV: 4.5-6 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.18-0.43 / Your BG:GU: 0.22

    International Dark Lager

    OG 0.995
    1.120
    OG: 1.044-1.056 / Your OG: 1.054
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.011
    IBU 0
    120
    IBU: 8-20 / Your IBU: 12
    SRM 0
    40
    SRM: 14-22 / Your SRM: 17.5
    ABV 0
    14
    ABV: 4.2-6 / Your ABV: 5.6
    BG:GU 0
    2
    BG:GU: 0.14-0.45 / Your BG:GU: 0.22
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