Double IPA Recipe - Double IPA

Recipe Info

Recipe Image

Double IPA

by on
All Grain
22 Liter(s)
25 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Biscuit Malt - BE, Aromatic Malt - UK , Galena Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Imperial IPA.

Fermentables

92% - Pale Ale - BE
6.8
38
3
Mash
4% - Biscuit Malt - BE
0.3
36
23
Mash
4% - Aromatic Malt - UK
0.3
35
20
Mash

Hops

Galena
45
Pellet
Boil
60 min(s)
13
56.4
Galena
7
Pellet
DryHop
7 day(s)
13
0.0
Mosaic
28
Pellet
Boil
30 min(s)
12.7
26.3
Mosaic
28
Pellet
Boil
10 min(s)
12.7
12.4
Mosaic
85
Pellet
DryHop
7 day(s)
12.7
0.0
Mosaic
28
Pellet
FlameOut
0 min(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mashed at 150

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA
Double IPA
  • 22.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 95.1 IBU (brewgr) Bitterness
  • 1.20 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 272 per 12oz Calories
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