Tropical Stout Recipe - SMOKED STOUT
Tropical Stout
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SMOKED STOUT
by EdmundoMarques on 8/1/2018
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: BEST BLACKMALTE, Smoked Malt - DE, CaraMunich III - DE, Cane Sugar
- US, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SMOKED STOUT
Tropical Stout
12.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.012
FG
53.5 IBU (tinseth)
Bitterness
0.83
BG:GU
59.4 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
218 per 12oz
Calories
Clone This Recipe
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