American IPA Recipe - Mango Fruit IPA
American IPA
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Mango Fruit IPA
by HitherfieldHops on 7/30/2018
All Grain
28 Liter(s)
30 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - Dextrine Malt - US, Brown Sugar - US, Cascade Hops, Azacca Hops, Ahtanum Hops, Fermentis Safale US-05 Homebrew Yeast, Mango, Protaloc Tablet - 15mins From End.
This recipe was cloned from Fruit IPA Mango v3.
82% - Maris Otter Pale - UK
12% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
Protaloc Tablet - 15mins From End
No mash steps in this recipe
Secundaria (c/fruta) 22c @7dias
Cold crash @3 dias e envase
Tasting Notes (0)
There aren't any tasting notes logged yet
Mango Fruit IPA
American IPA
-
28.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.012
FG
-
57.7 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
6.3° SRM
Color
-
65%
Efficiency
-
6.8% ABV
Alcohol
-
218 per 12oz
Calories
Clone This Recipe
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