New England IPA Recipe

Recipe Info

Recipe Image

New England IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
67%
Brad's version

Fermentables

67% - Golden Promise - UK
10
37
3
Mash
17% - Flaked Oats - US
2.5
37
1
Mash
17% - Flaked Wheat - US
2.5
35
2
Mash

Hops

Citra
4
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
2
Pellet
DryHop
7 day(s)
14.2
0.0
Mosaic
4
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
4
Pellet
FlameOut
0 min(s)
9
0.0
Galaxy
2
Pellet
DryHop
10 day(s)
14.2
0.0
Mosaic
2
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New England IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.020 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.0° SRM Color
  • 67% Efficiency
  • 6.9% ABV Alcohol
  • 253 per 12oz Calories
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