American Pale Ale Recipe - Ed's Paleface Ale

Recipe Info

Recipe Image

Ed's Paleface Ale

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Liquid Malt Extract, English Mild, German Wheat, Briess Carapils, Bravo Hops, Ultra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Kasman's Pale Ale.

Fermentables

84% - Pale Liquid Malt Extract
6.5625
36
8
Extract
6% - English Mild
0.5
37
4
Steep
3% - German Wheat
0.25
39
2
Steep
6% - Briess Carapils
0.5
34
1
Steep

Hops

Bravo
1
Leaf
Boil
60 min(s)
15.5
38.7
Ultra
0.5
Pellet
Boil
20 min(s)
4.8
4.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ed's Paleface Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 42.6 IBU (brewgr) Bitterness
  • 0.82 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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