Pre-Prohibition Porter Recipe - American Schwarzbeer
Pre-Prohibition Porter
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American Schwarzbeer
by SMB-Brewers 7/26/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 69%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, Flaked Rice - US, Chocolate Wheat Malt - DE, Carafa III - DE, Green Bullet Hops, Sterling Hops, White Labs California Ale WLP001 Homebrew Yeast, Orange or Lemon peel.
2% - Melanoidin Malt - US
5% - Chocolate Wheat Malt - DE
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
American Schwarzbeer
Pre-Prohibition Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.016
FG
35.2 IBU (tinseth)
Bitterness
0.65
BG:GU
29.1 ° SRM
Color
69%
Efficiency
4.9 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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