American Pale Ale Recipe - Czar Beer

Recipe Info

Recipe Image

Czar Beer

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
Proleta Brew: Cerveja de Panela

Fermentables

96% - Pale Ale - DE
2.5
39
2
Mash
4% - CaraAroma - DE
0.1
35
130
Mash

Hops

Citra
15
Pellet
Boil
5 min(s)
12
8.7
Citra
15
Pellet
Boil
0 min(s)
12
0.0
Citra
50
Pellet
DryHop
7 day(s)
12
0.0
Magnum
12
Pellet
Boil
60 min(s)
12
35.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
7 dias fermentação 20 graus (dry-hop 7 dia)
2.
7 dias maturação 10 graus (gelatina 14 dia)
3.
3 dias baixa maturação 5-0 graus
4.
Raspas de 1 limão siciliano 0 min fervura

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czar Beer
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 43.7 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 9.7° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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