Weissbier Recipe - Weizen toca
Weissbier
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Weizen toca
by Brewer 115983 on 7/18/2018
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Wheat - DE, Caramel/Crystal 10 - US, Hallertauer Aroma Hops, Fermentis Safbrew S-33 Homebrew Yeast.
14% - Caramel/Crystal 10 - US
Fermentis Safbrew S-33
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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20.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.014
FG
-
4.9 IBU (tinseth)
Bitterness
-
0.10
BG:GU
-
4.0° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
157 per 12oz
Calories
Clone This Recipe
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