American Pale Ale Recipe - Fruit Gloop APA

Recipe Info

Recipe Image

Fruit Gloop APA

by on
All Grain
68 Liter(s)
73.5 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 140L - UK, Cara Malt - UK, Flaked Oats - US, Flaked Wheat - US, Magnum Hops, Citra Hops, Ekuanot Hops, Galaxy Hops, Mandarina Bavaria Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Zesty Beast APA.

Fermentables

83% - Maris Otter Pale - UK
10
38
3
Mash
2% - Crystal 140L - UK
0.3
33
140
Mash
4% - Cara Malt - UK
0.5
35
17
Mash
8% - Flaked Oats - US
1
37
2
Mash
2% - Flaked Wheat - US
0.3
35
4
Mash

Hops

Magnum
43
Pellet
Boil
60 min(s)
12.8
22.1
Citra
20
Pellet
Boil
60 min(s)
11
8.8
Ekuanot
100
Pellet
FlameOut
0 min(s)
14.7
0.0
Galaxy
100
Leaf
FlameOut
0 min(s)
15.7
0.0
Citra
80
Pellet
FlameOut
0 min(s)
11
0.0
Ekuanot
100
Pellet
DryHop
3 day(s)
15
0.0
Mandarina Bavaria
100
Pellet
DryHop
3 day(s)
9.3
0.0
Citra
0
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.02
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fruit Gloop APA
American Pale Ale
  • 68.00 Gallons Liters Batch Size
  • 73.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 30.9 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 137 per 12oz Calories
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