American White July 2018 Recipe

Recipe Info

Recipe Image

American White July 2018

by on
All Grain
5 Gallon(s)
7.66 Gallon(s)
60 min
75%
Coriander seed boil 15min Orange peel boil 10min WB-06 Ideally 71C (54-77) https://www.brewersfriend.com/homebrew/recipe/view/301921/american-white

Fermentables

63% - 2-Row - US
6
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
5% - Vienna - US
0.5
36
4
Mash
21% - White Wheat - US
2
40
2
Mash
5% - Honey - Buckwheat - US
0.5
42
2
Late

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
19.1
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
5.2
Amarillo
0.5
Leaf
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Coriander
1
each
Boil
Orange or Lemon peel
0.5
each
Boil
Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American White July 2018
  • 5.00 Gallons Liters Batch Size
  • 7.66 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.008 FG
  • 24.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 180 per 12oz Calories
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