Kölsch Recipe - Kolsch - All Grain

Recipe Info

Recipe Image

Kolsch - All Grain

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

95% - Pilsner - DE
10.5
38
1
Mash
5% - Vienna - DE
0.5
37
4
Mash

Hops

Hallertau
1.5
Pellet
Boil
60 min(s)
4.5
23.5

Yeast

White Labs German Ale/Kölsch WLP029
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
149
80 min

Special Instructions

1.
Ferment 60-64F for 14 days and lager for 4 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch - All Grain
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 2.6° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 163 per 12oz Calories
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