Juicy Hazy Recipe

Recipe Info

Recipe Image

Juicy Hazy

by on
All Grain
6 Gallon(s)
9 Gallon(s)
70 min
75%
First attempt at a juicy/hazy

Fermentables

86% - 2-Row - US
15
37
1
Mash
11% - Flaked Oats - US
2
37
1
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Amarillo
1
Pellet
FirstWort
70 min(s)
9
22.3
Citra
1
Pellet
Boil
10 min(s)
12
10.5
Amarillo
1
Pellet
Boil
10 min(s)
9
7.8
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1.5
Pellet
FlameOut
0 min(s)
12.7
0.0
Mandarina Bavaria
1
Pellet
FlameOut
0 min(s)
8.5
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Citra
1.5
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Amarillo
1
Pellet
DryHop
3 day(s)
9
0.0
Citra
1.5
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juicy Hazy
  • 6.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.081 OG
  • 1.022 FG
  • 40.7 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 279 per 12oz Calories
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