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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    7% - Carapils - Dextrine Malt - US
    4% - Rice Hulls - US
    7% - Caramel/Crystal 20 - US
    53% - Pale Ale - DE
    29% - White Wheat - US
    14 lb kg total fermentables

    Hops

    Citra
    0.0
    Fuggles
    8.8
    Fuggles
    3.2
    Citra
    7.3
    2 oz g total hops

    Yeast

    White Labs Pacific Ale WLP041

    Other Stuff

    Orange or Lemon peel
    Yeast Nutrient

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
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    Recipe Facts

    Clone Of OL Wheat - II
    American Wheat Beer
    • 5.80 Gallons Liters Batch Size
    • 7.40 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.013 FG
    • 19.2 IBU (tinseth) Bitterness
    • 0.31 BG:GU
    • 6.0° SRM Color
    • 68% Efficiency
    • 6.2% ABV Alcohol
    • 205 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    1D. American Wheat Beer

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.013
      IBU 0
      120
      IBU: 15-30 / Your IBU: 19
      SRM 0
      40
      SRM: 3-6 / Your SRM: 6.0
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.31

      Bière de Garde

      OG 0.995
      1.120
      OG: 1.060-1.080 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.013
      IBU 0
      120
      IBU: 18-28 / Your IBU: 19
      SRM 0
      40
      SRM: 6-19 / Your SRM: 6.0
      ABV 0
      14
      ABV: 6-8.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.22-0.47 / Your BG:GU: 0.31

      Festbier

      OG 0.995
      1.120
      OG: 1.054-1.057 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.010-1.012 / Your FG: 1.013
      IBU 0
      120
      IBU: 18-25 / Your IBU: 19
      SRM 0
      40
      SRM: 4-7 / Your SRM: 6.0
      ABV 0
      14
      ABV: 5.8-6.3 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.32-0.46 / Your BG:GU: 0.31

      Belgian Blond Ale

      OG 0.995
      1.120
      OG: 1.062-1.075 / Your OG: 1.061
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.013
      IBU 0
      120
      IBU: 15-30 / Your IBU: 19
      SRM 0
      40
      SRM: 4-7 / Your SRM: 6.0
      ABV 0
      14
      ABV: 6-7.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.20-0.48 / Your BG:GU: 0.31
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