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Clone Of Clone Of Fruity Pale Ale - wedding version Recipe

Recipe Info

Recipe Image

Clone Of Clone Of Fruity Pale Ale - wedding version

by DubbelOSeven on 6/27/2018

from tasting notes

Recipe Type: All Grain

Batch Size: 70 Liter(s)

Boil Size: 77 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Oat Malt - UK, Magnum Hops, Target Hops, Cascade Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Clone Of Fruity Pale Ale.

Fermentables

94% - Maris Otter Pale - UK

lbkg 11.4154

ppg 38

L 2

use Mash

4% - Crystal 30L - UK

lbkg 0.4631

ppg 34

L 23

use Mash

2% - Oat Malt - UK

lbkg 0.2262

ppg 28

L 2

use Mash

12.1047 lb kg total fermentables

Hops

Magnum

oz g 34

type Pellet

usage Boil

time 60 min(s)

AA 12.5

IBU 16.7

Target

oz g 46

type Leaf

usage Boil

time 20 min(s)

AA 9

IBU 9.0

Cascade

oz g 46

type Leaf

usage Boil

time 15 min(s)

AA 5.8

IBU 4.7

Amarillo

oz g 46

type Pellet

usage Boil

time 5 min(s)

AA 9

IBU 3.3

Cascade

oz g 51

type Leaf

usage Boil

time 0 min(s)

AA 5.8

IBU 0.0

223 oz g total hops

IBU Formula:

Yeast

name Danstar Nottingham

attenuation 80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Fruity Pale Ale - wedding versio...

70.00 Gallons Liters Batch Size
77.00 Gallons Liters Boil Size
60 min Boil Time
1.041 OG
1.008 FG
33.7 IBU (tinseth) Bitterness
0.83 BG:GU
3.9° SRM Color
75% Efficiency
4.2% ABV Alcohol
133 per 12oz Calories

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