MILLER TEST Recipe

Recipe Info

Recipe Image

MILLER TEST

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Acidulated Malt - DE , Cascade Hops, White Labs American Lager WLP840 Homebrew Yeast.

Fermentables

74% - 2-Row - US
6.5
37
1
Mash
23% - Flaked Corn - US
2
37
1
Mash
3% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Cascade
0.5
Pellet
Boil
45 min(s)
5.8
11.2
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
4.4

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
148
60 min

Special Instructions

1.
MASH 148 FOR 60
2.
STRIKE 155
3.
ADD WHIRLFLOCK AND CHILLER @ 10
4.
64 FOR 5 DAYS, 66 for 5 days, 72 for 3 days
5.
COLD CRASH, FINE W/ GELATIN,

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MILLER TEST
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.009 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 2.3° SRM Color
  • 60% Efficiency
  • 3.8% ABV Alcohol
  • 126 per 12oz Calories
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