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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    83% - 2-Row - US
    9% - Caramel/Crystal 20 - US
    4% - Wheat Malt
    3% - Gladfield Red Back Malt

    Hops

    Waimea
    38.7
    Chinook
    15.5
    Galaxy
    15.6
    Mosaic
    11.9
    Chinook
    19.8
    Mosaic
    11.2
    Galaxy
    0.0
    Waimea
    0.0
    Riwaka
    0.0

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Irish Moss

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    Mash Steps

    Beta-Glucan Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Bandwagon Juicy Double IPA
    Double IPA
    • 27.00 Gallons Liters Batch Size
    • 33.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.077 OG
    • 1.019 FG
    • 112.7 IBU (brewgr) Bitterness
    • 1.47 BG:GU
    • 7.2° SRM Color
    • 75% Efficiency
    • 7.4% ABV Alcohol
    • 264 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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