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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    33% - Pale Ale - US
    34% - Munich - Light 10L - US
    22% - White Wheat - US
    11% - Caramel/Crystal 15 - US
    2.25 lb kg total fermentables

    Hops

    Columbus
    9.2
    Chinook
    10.2
    Mosaic
    0.0
    Amarillo
    0.0
    Mosaic
    0.0
    2.25 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Hoppy Micro Lager 1
    • 3.50 Gallons Liters Batch Size
    • 1.80 Gallons Liters Boil Size
    • 20  min Boil Time
    • 1.016 OG
    • 1.005 FG
    • 19.4 IBU (rager) Bitterness
    • 1.21 BG:GU
    • 4.0° SRM Color
    • 68% Efficiency
    • 1.4% ABV Alcohol
    • 51 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Choose BJCP Style...

      German Leichtbier

      OG 0.995
      1.120
      OG: 1.026-1.034 / Your OG: 1.016
      FG 0.995
      1.120
      FG: 1.006-1.010 / Your FG: 1.005
      IBU 0
      120
      IBU: 15-28 / Your IBU: 19
      SRM 0
      40
      SRM: 2-5 / Your SRM: 4.0
      ABV 0
      14
      ABV: 2.4-3.6 / Your ABV: 1.4
      BG:GU 0
      2
      BG:GU: 0.44-1.08 / Your BG:GU: 1.21

      Piwo Grodziskie

      OG 0.995
      1.120
      OG: 1.028-1.032 / Your OG: 1.016
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.005
      IBU 0
      120
      IBU: 20-35 / Your IBU: 19
      SRM 0
      40
      SRM: 3-6 / Your SRM: 4.0
      ABV 0
      14
      ABV: 2.5-3.3 / Your ABV: 1.4
      BG:GU 0
      2
      BG:GU: 0.62-1.25 / Your BG:GU: 1.21

      Berliner Weisse

      OG 0.995
      1.120
      OG: 1.028-1.032 / Your OG: 1.016
      FG 0.995
      1.120
      FG: 1.003-1.006 / Your FG: 1.005
      IBU 0
      120
      IBU: 3-8 / Your IBU: 19
      SRM 0
      40
      SRM: 2-3 / Your SRM: 4.0
      ABV 0
      14
      ABV: 2.8-3.8 / Your ABV: 1.4
      BG:GU 0
      2
      BG:GU: 0.09-0.29 / Your BG:GU: 1.21
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