Saison Recipe - 2018 Eastbay Homebrew Club Group Brew

Recipe Info

Recipe Image

2018 Eastbay Homebrew Club Group Brew

by on
All Grain
12 Gallon(s)
14 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - UK, Wheat - BE, Styrian Goldings Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

48% - Pilsner - BE
12
36
2
Mash
32% - Vienna - UK
8
35
4
Mash
20% - Wheat - BE
5
37
2
Mash

Hops

Styrian Goldings
3
Pellet
Boil
60 min(s)
5.3
23.8
Saaz
2
Pellet
Boil
5 min(s)
3.8
2.3

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdog333

    East bay? As in anywhere near Vacaville?

    7/4/2018 5:24:49 AM

Recipe Facts

2018 Eastbay Homebrew Club Group Brew
Saison
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 189 per 12oz Calories
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