American Pale Ale Recipe - El Dorado
American Pale Ale
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El Dorado
by elcharro79 on 6/6/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, El Dorado Hops, Danstar Nottingham Homebrew Yeast.
9% - Caramel/Crystal 60 - US
4% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
El Dorado
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.011
FG
46.0 IBU (tinseth)
Bitterness
0.84
BG:GU
9.3 ° SRM
Color
65%
Efficiency
5.7 % ABV
Alcohol
183 per 12oz
Calories
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