testbd53018 Recipe

Recipe Info

Recipe Image

testbd53018

by on
All Grain
62 Gallon(s)
70 Gallon(s)
60 min
90%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 10 - US, Carapils - Dextrine Malt - US, Pilsner - BE, Simcoe Hops, Cascade Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

10% - 2-Row - US
9
37
1
Mash
9% - Vienna - US
7.5
36
4
Mash
2% - Caramel/Crystal 10 - US
1.75
35
10
Mash
2% - Carapils - Dextrine Malt - US
1.75
33
1
Mash
77% - Pilsner - BE
66
36
2
Mash

Hops

Simcoe
2.15
Pellet
Boil
60 min(s)
13
9.0
Cascade
9
Pellet
Boil
15 min(s)
5.8
8.3
Citra
6
Pellet
Boil
5 min(s)
12
4.6

Yeast

Wyeast American Ale 1056
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

testbd53018
  • 62.00 Gallons Liters Batch Size
  • 70.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.007 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 3.2° SRM Color
  • 90% Efficiency
  • 4.9% ABV Alcohol
  • 147 per 12oz Calories
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