This recipe has been brewed 2 time(s)
Brew Session: Pale Ale
SmithBrewCompany 6/3/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.074 OG
- 1.019 FG
- 52.0 IBU (tinseth) Bitterness
- 0.70 BG:GU
- 5.6° SRM Color
- 70% Efficiency
- 7.2% ABV Alcohol
- 254 per 12oz Calories