Belgian Golden Strong Ale Recipe - Brewers Best Raspberry Golden Ale
Belgian Golden Strong Ale
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Brewers Best Raspberry Golden Ale
by SuperTurip 5/25/2018
Recipe Type: Extract
Batch Size: 1 Gallon(s)
Boil Size: 1.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Belgian Amber Candi Sugar - BE, Brewer's Gold Hops, Galena Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
67% - Dry Malt Extract - Pilsen - US
33% - Belgian Amber Candi Sugar - BE
name
Fermentis Safbrew Abbaye
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brewers Best Raspberry Golden Ale
Belgian Golden Strong Ale
1.00
Gallons
Liters
Batch Size
1.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.014
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
22.0 ° SRM
Color
75%
Efficiency
7.9 % ABV
Alcohol
255 per 12oz
Calories
Clone This Recipe
Belgian Golden Strong Ale OG: 1.070-1.095 / Your OG: 1.075 FG: 1.005-1.016 / Your FG: 1.014 SRM: 3-6 / Your SRM: 22.0 ABV: 7.5-10.5 / Your ABV: 7.9 BG:GU: 0.23-0.50 / Your BG:GU: 0.00
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