German Pils Recipe - One Week Pilsner-esque
German Pils
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One Week Pilsner-esque
by CBR01 on 5/25/2018
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, 2-Row - US, Amarillo Hops, Magnum Hops, Golding Hops, Fermentis Safale US-05 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Orange or Lemon peel.
40% - Liquid Malt Extract - Pilsen - US
name
Fermentis Safale US-05
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
One Week Pilsner-esque
German Pils
5.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.011
FG
49.3 IBU (tinseth)
Bitterness
1.01
BG:GU
2.7 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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