Saison Recipe - Clone Of Belgian grapefruit Saison

Recipe Info

Recipe Image

Clone Of Belgian grapefruit Saison

by on
All Grain
13.2489 Liter(s)
17.0344 Liter(s)
90 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Wheat - CA, Vienna - US, Styrian Goldings Hops, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Irish Moss, Grapefruit (Dried), peppercorn.

This recipe was cloned from Belgian grapefruit Saison.

Fermentables

72% - Pilsner - US
2.4948
34
1
Mash
18% - Pale Wheat - CA
0.635
36
2
Mash
9% - Vienna - US
0.3175
36
4
Mash

Hops

Styrian Goldings
19.8446
Pellet
Boil
60 min(s)
5.3
19.0
Saaz
9.9223
Pellet
Boil
20 min(s)
3.8
4.1
Styrian Goldings
9.9223
Pellet
Boil
20 min(s)
5.3
5.8
Saaz
9.9223
Pellet
FlameOut
0 min(s)
3.8
0.0
Styrian Goldings
9.9223
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Irish Moss
3.4502
ml
Mash
Grapefruit (Dried)
2
each
Boil
peppercorn
1.7251
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash for 60 min @ between 152 and 150f
2.
add grapefruit peel and juice @ 10 min
3.
add 1 tsp pepper @ 1 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Belgian grapefruit Saison
Saison
  • 13.25 Gallons Liters Batch Size
  • 17.03 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 190 per 12oz Calories
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