Gueuze Recipe - Margarita Gose
Gueuze
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Margarita Gose
by ChistoDex on 5/21/2018
Recipe Type: All Grain
Batch Size: 2.25 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 40 min
Efficiency: 75%
All Grain Gueuze homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Acidulated Malt - DE
, Pilsner - US, Agave, Mango, Galaxy Hops, Centennial Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Lactic Acid, Lime Zest.
16% - Acidulated Malt - DE
name
White Labs German Ale/Kölsch WLP029
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2.25
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
40
min
Boil Time
1.044
OG
1.011
FG
19.0 IBU (tinseth)
Bitterness
0.43
BG:GU
3.5 ° SRM
Color
75%
Efficiency
4.3 % ABV
Alcohol
146 per 12oz
Calories
Clone This Recipe
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