This recipe has been brewed 1 time(s)
Brew Session: Smoked Robust Porter MM
Cad7Cam
6/13/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Recipe Facts
Smoked Robust Porter MM
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.064 OG
- 1.012 FG
- 38.5 IBU (tinseth) Bitterness
- 0.60 BG:GU
- 33.7° SRM Color
- 75% Efficiency
- 6.7% ABV Alcohol
- 215 per 12oz Calories