American Pale Ale Recipe - APA

Recipe Info

Recipe Image

APA

by on
All Grain + Extract
21 Liter(s)
27 Liter(s)
60 min
65%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Ale - US, Caramel/Crystal 20 - US, Melanoidin Malt - US, Chinook Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

44% - Pilsner - US
2
34
1
Extract
44% - Pale Ale - US
2
37
3
Mash
6% - Caramel/Crystal 20 - US
0.25
35
20
Mash
6% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Chinook
10
Pellet
Boil
40 min(s)
13
13.7
Amarillo
5
Pellet
Boil
23 min(s)
9
3.6
Mosaic
5
Pellet
Boil
15 min(s)
12.7
3.8
Amarillo
20
Pellet
Boil
10 min(s)
9
7.8
Mosaic
20
Pellet
Boil
5 min(s)
12.7
6.1
Amarillo
25
Pellet
Boil
3 min(s)
9
3.4
Mosaic
25
Pellet
DryHop
0 day(s)
12.7
0.0
Amarillo
50
Pellet
DryHop
0 day(s)
9
0.0
Chinook
40
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA
American Pale Ale
  • 21.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 5.8° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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