American IPA Recipe - Clear Out the Feeezer IPA
American IPA
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Clear Out the Feeezer IPA
by arcarlson115 on 5/15/2018
All Grain
11 Gallon(s)
14 Gallon(s)
75 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Maris Otter Pale - UK, Munich - Light 10L - US, Aromatic Malt - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Caramel/Crystal 40 - US, Rice Hulls - US, Nugget Hops, Columbus Hops, Comet Hops, Mt. Hood Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet (10 mins left).
This recipe was cloned from Clone Of Citra Session.
19% - Maris Otter Pale - UK
11% - Munich - Light 10L - US
5% - Carapils - Dextrine Malt - US
5% - Caramel/Crystal 10 - US
5% - Caramel/Crystal 40 - US
Fermentis Safale US-05
Whirlfloc Tablet (10 mins left)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clear Out the Feeezer IPA
American IPA
-
11.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.041
OG
-
1.008
FG
-
62.1 IBU (tinseth)
Bitterness
-
1.50
BG:GU
-
7.7° SRM
Color
-
70%
Efficiency
-
4.3% ABV
Alcohol
-
135 per 12oz
Calories
Clone This Recipe
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